Posts Tagged ‘restaurants’
Embracing New Restaurants in a Stable Market
Check out Rough Notes for info on the current pulse of insuring bars and restaurants, which are often product leaders in the hospitality industry.
Read MoreHotels Are a Target for Cyberattacks
The last thing your hotel guests want to discover is that your computer system suffered a cyber breach and all their personal information was leaked. The hospitality industry continues to be a target for cyberattacks due to the wealth of e-info it amasses—credit cards, names, addresses, just to name a few. When a cyberattack hits,…
Read MoreLiquor Liability Risk Management Tips
Restaurant owners and managers should be implementing best business practices to help mitigate their operation’s alcohol-related risks. According to a report from the Center on Alcohol Marketing and Youth (CAMY) 54.3% of binge drinkers who reported driving after their most recent binge-drinking episode drank in an on-premises, retail, alcohol-serving establishment such as a bar, club, or restaurant. Please…
Read MoreNow Accepting Restaurant Sales Growth: Will the Industry Rise?
Party of five, your table is ready! Now we’re talking: After nearly a year of consecutive negative restaurant sales growth, the industry experienced a jump in sales, breaking its 10-month-long record of decline. But what contributed to the growth and, more important, will it last?
Read MoreEarth Month Spotlight: Restaurants
Last week we took a look at hotels that were making major sustainability efforts to reduce their environmental impact. This week we will visit another important hospitality industry that is making major improvements in how they do business. Restaurants are quickly learning the importance of sustainability, from using local and seasonal produce to prioritizing waste…
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