Desperately Seeking Sushi

future restaurant

Generation Z (today’s teenagers) are already writing their personal ads for future restaurant visits: Single female seeking restaurant with tech options. Single male seeking good food and service. Seeking: an experience to capture, post, and repeat.

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Move Over Martinis, the Three-Click Lunch is Here

restaurant technology

Mobile apps, online ordering, and automated kiosks—what’s a restaurant’s best bet for adding tech? More and more eateries in the hospitality industry are paving the way for an automated future—one where sales increase, costs go down, and customers are happier to skip a line and some in-person wait time. New restaurant technology is becoming a…

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Making Every Day Earth Day at Your Hotel and Restaurant

Earth day

Way back in the bell-bottom dark ages of 1970, a new day was born: Earth Day. Millions of people joined demonstrations that April 22 nearly fifty years ago to protest the deterioration of the environment. Oil spills, air pollution, not to mention toxic waste and wildlife extinction. Fast-forward to April 22, 2017: Earth Day organizers…

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Going Green Goes Mainstream

As consumers become more conscious of the environmental impact of their day-to-day lives, entrepreneurs are taking the opportunity to create new businesses and products that enable green living. Annual green building construction spending in the U.S. is projected to increase 15 percent a year between 2015 to 2018, reaching $224.4 billion in 2018, according to…

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